Welcome to our website. Farm Cheese handcrafts some of the finest European cheese. Having two factories, one located in the village of El Baragheel, and another in the industrial city of 6 October, it is Egypt’s leading producer of high quality cheese.

Farm Cheese prides itself in using only the freshest whole milk and authentic Italian, Dutch and Swiss recipes.

Farm cheese is certified with the ISO 22000. It is committed to ensuring the highest hygienic standards, a value that is shared amongst all its personnel and is strongly enforced by its management.


Below are samples of our cheese.

Soft Cheese:


Bufala

Mozzarella

Shredded

Semi-Hard Cheese:


Gouda

Gouda Cumin

Edam

Hard Cheese:


Balkan

Emmental